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If coffee is part of who you are — the ritual, the little holy sip — welcome home. This week the cup gets a little more expensive and a little more interesting; here's what that means for your morning routine, your wallet, and the tiny joys in the mug.
Crema is the foamy, golden layer on top of espresso created by tiny oil droplets and gases (mostly carbon dioxide) released during high-pressure extraction. It’s a quick sign of freshness and well-executed extraction — but not the whole story of a cup’s flavor.